Oct
19
7:00 PM19:00

Live Music | Neil Van Dorn Trio

Join us as we welcome Neil Van Dorn Trio back out to the taproom

Saturday October 19th @ 7pm.

A tasty blend of original Jam Based - Rock/Pop infused grooves for your ears.

The Neil Van Dorn Band's collective sound is as exciting as it appealing. Comprised of thoughtful lyrics, Catchy hooks, unique melodies and an impressive rythmn section, their original music claims no real home as it effortlessly transcends countless genres. From the Folk Rock stylings of "Alaska", to the Spacey, jazz infused single, "Stay Love",
the Band leaves no lover of music feeling ignored. Compared by it's fans to the likes of the Dave Matthews Band, Jack Johnson and OAR, to name a few; The Neil Van Dorn Band's creative blend of jam based musicianship, unique songwirting, and mainstream likeability has birthed an inspiring and addicting blend of modern music unreplicated within the surrounding areas.

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Oct
5
7:00 PM19:00

Live Music | Worthy Duncan

Join us for live music with Worthy Duncan Saturday October 5th @ 7pm

Country singer/songwriter, Worthy Duncan brings a ton of energy and a big voice to every stage he performs on.

While listening to his music you can clearly hear a mix of country, rock and soul all wrapped up into one powerful sound. Whether he is playing an acoustic show or up on stage with his band he always brings a big voice and a ton of energy to every show. Worthy is currently working on putting together his first EP that should be out sometime this year.

 

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Sep
27
6:00 PM18:00

Cider Fest 2019

Join us for our 4th Annual Cider Fest, a tasting event for Cider Connoisseurs and Enthusiasts!  

MUSIC LINE UP: 
7-10pm String Theory


FOOD 
Neno’s Food Truck

Peels on Wheels
Lagoner Farms - Farm Kitchen

CIDERIES:
To be announced soon…


Check out our Beer Menus for our beer list....please note all our draft lines will be cider lines for the evening but we will have beer in bottles and cans!

TICKETS 
Grant you admission w/a souvenir tasting glass to enjoy the event samplings & live music

https://lagonerfarms.com/store?category=Events

VIP Admission $45 (gets an exclusive tasting of our ice cider & cheese pairing 6-7pm)
General Admission $40 (7-10pm)
DD Tickets $10

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Aug
23
6:30 PM18:30

International Cider Pairing Dinner

Our latest installment in our Pairing Dinner Series is finally here! on August 23rd we will be presenting a dinner focusing on some of the most prestigious ciders in the world. We will be featuring ciders from Spain, France, England and even the Finger Lakes. Each country will also be represented by food indigenous to the region.


Tickets for this event will be $50 per person for a 4 course pairing dinner. Dinner starts at 6:30.

Reserve your ticket: https://lagonerfarms.com/store/cider-pairing-dinner

First Course: Spain
Food- Tapas: This small tasting plate will consist of three bite size courses which set the tone for our dinner. The offerings will be pan con tomate y jamón serrano, tortilla de patatas and gambas al ajillo. 

Cider- Gourmet Sidra Natural from SB Craft Cide These small dishes will be packed with flavor and will pair expertly with a gourmet version of Sidra Natural from SB Craft Cider from Spain. This dry cider is carbonated and unfiltered and aged 6 months in large wooden casks which will lead to a fresh tangy flavor.

Second Course:Finger Lakes 
Food- Chicken Spiedies: This native son of Binghamton New York is a staple in Upstate NY cuisine. A tangy marinade of garlic, vinegar and countless spices creates an instant memory of cookouts and summers by the lakes.

Cider- Russet Dabinett from South Hill Cider: Our cider pairing for this course comes from a good friend of ours, South Hill Cider. Russett Dabinett is a still and dry cider which centers around a couple of our favorite apples, the Golden Russett and Dabinett. Golden Russetts lend a great amount of flavor to this cider, while Dabinett focuses on a rich and tannic taste. 

Third Course: England

Food- Beef Wellington: A dish that truly defines class in England is the elegant Beef Wellington. This dish is composed of beef tenderloin coated in an onion and mushroom blend and covered in a puff pastry. This dish will be served medium and plated over a cauliflower mash and au jus.

Cider- Oliver's Gold Rush: An international legend in the cider game Oliver's Cider and Perry Ltd. brings us our third pairing of the night. Gold Rush is a collaboration cider between Tom Oliver of Oliver's, Greg Rush of Virtue cider and Williamson's own Ryan Burk of Angry Orchard. This cider is truly a unique delight as it's a full tasting sparkling cider with a touch of sweetness to balance the acidity. Its pitched over wild native yeast as well as lambic yeast, so be ready for a little bit of delicious funk!

Fourth Course: France
Food- Poires Belle Helene: To close out this extensive tour de cuisine we go to the heart of fine dining, France. Poires Belle Helene is a simple yet complex dish of poached pears served with a luxurious caramel sauce and fresh ice cream. This delicate dessert will leave you feeling truly satisfied after this trip through cider country.

Cider- Poiré de Normandie from L'Hermitière: Our last cider for the night is admittedly not even a cider at all. Poiré de Normandie is actually a Perry which actually utilizes pears for their juice rather than apples. This perry contains no added sugars and uses natural carbonation. The light slightly acidic first impression carries over to a fruit and refreshing finish which will be the perfect pair with our Poires Belle Helene.

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Apr
18
7:00 PM19:00

Trivia | League Style

Come test your knowledge Thursday's at 7pm in our taproom. Bring your family & friends, have fun & win prizes. It's free to play!

We will be kicking off a 6 week point based trivia league. At the end of the 6 weeks team will go into a 3 week playoff round.

*All are welcome to join even not committing to the whole league*

*The league will pause for spring break and be replaced with a trivia feud style*

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Apr
13
to Apr 14

Roll out the Barrels - Lake Ontario Wine Trail Event

Enjoy special access to pre-release and newly released wines, spirits and ciders. Travel the trail at your own pace for this self-guided tour. Tickets are $20pp (at the door) and include three samples of pre-released or newly released wines at each stop. Some locations will offer access to production areas giving guests visibility into the wine, spirit or cider making process.
This event is held on both Saturday and Sunday (11AM-6PM), and your ticket if valid for both days. 8 stops total

Pre-sale tickets on sale NOW!! Save $5 per ticket by purchasing early. Presale will run until Monday, April 8th.

Or you can purchase your passport at your first stop ($20). Pre-purchased ticket holders can check in at any participating location.

Casa Larga Vineyards
JD Wine Cellars
Young Sommer Winery
Thorpe Vineyard
Colloca Estate Winery
Apple Country Spirits
Embark Craft Ciderworks
Old Goat Cidery

Groups of 8 or more please contact us for help scheduling your visit. contactus@lakeontariowinetrail.com

Get your tickets here: www.lakeontariowinetrail.com

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Apr
11
7:00 PM19:00

Trivia | League Style

Come test your knowledge Thursday's at 7pm in our taproom. Bring your family & friends, have fun & win prizes. It's free to play!

We will be kicking off a 6 week point based trivia league. At the end of the 6 weeks team will go into a 3 week playoff round.

*All are welcome to join even not committing to the whole league*

*The league will pause for spring break and be replaced with a trivia feud style*

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Apr
5
7:00 PM19:00

Live Music | Ed Iseley

Ed Iseley is a singer-songwriter based out of Rochester, NY and plays a wide variety of originals and covers, boasting a sound that is a medley of folk, blues, and soul. Combining uplifting lyrics and catchy tunes, Ed demonstrates skillful abilities on the acoustic guitar and blues harmonica while projecting a deep, rich, and powerful voice.

Check him out at ediseleyexperience.com

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